A hobin, a kyusu without a handle, used in Japan mainly for brewing gyokuro, has been created in the taste of Ninshu. It can also be used for drinking Chinese tea, Matcha, Sake. Please use it to enjoy a moment of relaxation.
Teapot & Sake Bottle
A hobin, a kyusu without a handle, used in Japan mainly for brewing gyokuro, has been created in the taste of Ninshu. It can also be used for drinking Chinese tea, Matcha, Sake. Please use it to enjoy a moment of relaxation.